Chinese Jin Dynasty (fourth century AD) texts mentioned carp of various colors. Natural color mutations of these carp would have occurred across all populations.

Carp are coldwater fish, and their ability to survive and adapt to many climates and water conditions allowed the domesticated species to be propagated to many new locations, including Japan.

Various carp species were originally domesticated in China, where they were used as food fish.

The most popular category of koi is the Gosanke, which is made up of the Kōhaku, Taishō Sanshoku and Shōwa Sanshoku varieties.Ĭarp are a large group of fish originally found in Central Europe and Asia. Some of the major colors are white, black, red, orange, yellow, blue, brown and cream, besides metallic shades like gold and silver-white ('platinum') scales. Several varieties are recognized by the Japanese, distinguished by coloration, patterning, and scalation. There are many varieties of ornamental koi, originating from breeding that began in Niigata, Japan in the early 19th century. rubrofuscus kept for ornamental purposes. Koi is an informal name for the colored variants of C. Koi ( 鯉, English: / ˈ k ɔɪ/, Japanese: ), or more specifically nishikigoi ( 錦鯉, Japanese:, literally ' brocaded carp'), are colored varieties of the Amur carp ( Cyprinus rubrofuscus) that are kept for decorative purposes in outdoor koi ponds or water gardens. Several koi swim around in a pond in Japan.

Fishing planet carp north carolina